Nutrition & Allergen Information

This page gives you a complete breakdown of what’s in each item on the Culver’s menu — so you can choose with confidence.

Allergen details reflect individual items only and don’t account for cross-contact during preparation. Items with egg, milk, gluten, soy, fish, or shrimp may be cooked in shared fryer oil. Beef is grilled on the same surface as bread, and buns may come from facilities that handle sesame. Custard toppings may also contain allergens. Culver’s cannot guarantee any item is allergen-free. Please inform the manager if you have allergies.